I’ve mentioned Beijing’s Little Donkey Farm a couple of times already. Â I finally had the chance to visit.
Food safety has been a huge issue in China in recent years, and wealthy urban dwellers are starting to scramble for food that will not render them sterile or cancerous. Â Little Donkey Farm capitalizes on this fear by giving Beijingers a few options for access to less-toxic food. Â Insecure urbanites can subscribe to a weekly order of in-season vegetables, or they can rent a plot of land at the farm and either tend it themselves on the weekends or pay the farm to raise vegetables on it.